CHILEAN SEA BASS

It has been just over a year since we introduced our Chilean Sea Bass at the Salt Cellar, and it’s been a hit! Sourced from the cold, deep waters around the subantarctic islands, it continues to draw in a loyal crowd of Chilean Sea Bass lovers. As one of the top seafood restaurants in the Valley, we’re also proud to keep our Ora King Salmon on the menu, perfectly complementing our lineup of seafood entrees.